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Evaluation of Incremental Population and Individual Carcinogenic Risks of PCDD/Fs from Steel and Iron Industry in Taiwan by a Site-specific Health Risk Assessment Method
Sinter plant Electric arc furnace Steel and iron industry PCDD/Fs risk assessment Population risk
2016/3/28
Sinter plants and electric arc furnaces are the most important emission sources of PCDD/Fs. In order to understand the
contribution and distribution of PCDD/Fs risk from steel and iron industry, the ...
Health Risk Assessment for Bromate (BrO3? Traces in Ozonated Indian Bottled Water
Bromide Bromate Excess Cancer Risk Chemical Toxicity Risk Bottled Water
2013/3/12
For this study, bromide and bromate ions in various commercial brands of Indian bottled water samples were estimated using ion chromatography. The measured mean concentration of bromide and bromate io...
Health Risk Associated with Pesticide Contamination of Fish from the Densu River Basin in Ghana
Ghana Pesticide Residue Exposure Health Risk Densu
2013/3/12
The Densu River Basin constitutes one of the largest agricultural areas in Ghana. The practice of using pesticides such as organochlorines, organophosphates, carbamates, pyrethroids and several others...
Acrylamide Levels in Selected Foods in Saudi Arabia with Reference to Health-Risk Assessment of Dietary Acrylamide Intake
Acrylamide Levels Selected Foods Saudi Arabia Health-Risk Assessment Dietary Acrylamide Intake
2009/1/20
The acrylamide (AA) levels in marketing foods in gulf area are not investigated yet. An LC-MS/MS method for the determination of acrylamide in some selected food (local/imported) has been described. T...
Acrylamide Levels in Selected Foods in Saudi Arabia with Reference to Health-Risk Assessment of Dietary Acrylamide Intake
Selected Foods Saudi Arabia
2016/5/31
The acrylamide (AA) levels in marketing foods in gulf area are not investigated yet. An LC-MS/MS method for the determination of acrylamide in some selected food (local/imported) has been described. T...
Analysis of the lipid fractions of coffee creamers, cream aerosols, and bouillon cubes for their health risk associated constituents
coffee creamers cream aerosols bouillon cubes fatty acids composition trans-fatty acids chloropropanols 3-chloropropane-1,2-diol 3-MCPD 3-MCPD esters contaminants
2014/3/4
Fifteen coffee creamers, 10 cream aerosols, and 5 bouillon cubes from the retail market were analysed, principally for their contents of trans-fatty acids that are known to increase the risk of corona...