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北京理工大学自动化学院硕士研究生李沫霖、助理教授郭志强获国际电力电子与应用研讨会（IEEE PEAS 2021）优秀论文奖（图）
李沫霖 郭志强 国际电力电子与应用研讨会 优秀论文奖
2022/5/20
2021年11月11日至15日，在中国上海举办的国际电力电子与应用研讨会（The 1st IEEE International Power Electronics and Application Symposium）国际学术会议中，北京理工大学自动化学院助理教授郭志强（通讯作者）、硕士研究生李沫霖所写论文“Model Predictive Control of LCL Resonant Dual ...
Antioxidant potential of spinach, peas and sweet corn in relation to freezing period
antioxidant activity freezed phenolic content food raw material
2014/2/24
We evaluated changes in the content of total polyphenols and antioxidant activity of frozen spinach, peas, and sweet corn in relation to the storage period. Total polyphenol content and antioxidant ac...
Evaluation of work quality of the green peas harvester Ploeger EPD 490
Pisum sativum L quality of the harvest damage of grain seed properties
2014/2/24
Machines for harvesting vegetable must reliably collect the given type of vegetables at various climatic conditions, and
with adequate performance, quality and low losses. Machines for harvesting of...
Variability of Lutein Content in Peas (Pisum sativum L.) in Relation to the Variety, Season and Chlorophyll Content
lutein β-carotene chlorophyll peas
2014/3/10
Lutein and β-carotene contents in 32 samples of field peas with green (), yellow (I.) and orange cotyledons (OrcOrc) were determined. The highest lutein concentration ranging between 0.768 and 1.394 m...
Study of Resistant Starch (RS) Content in Peas during Maturation
peas total and resistant starch amylose dry matter optimal term of harvest
2014/3/10
Total starch (TS), amylose and resistant starch (RS) were determined in the sets of smooth pea and wrinkled pea varieties in the years 2006–2008. Starch content of smooth peas varied in the range 53.6...
Occurrence of Alternaria toxins in fibre flax, linseed, and peas grown in organic and conventional farms: Monitoring pilot study
Alternaria fungi altenuene alternariol alternariol monomethyl ether mycotoxins fibre flax seeds linseed seeds pea seeds
2014/3/17
Fungi representing Alternaria spp. are ubiquitous pathogens that may under certain conditions cause spoilage of various food crops. Several Alternaria species are known producers of toxic secondary me...
Sucrose Metabolism in Stored Green Peas
sucrose phosphate synthase sucrose synthase invertase
2010/11/22
Changes in the sugar content and sucrose metabolizing enzymatic activities of stored green peas were studied. Green pea seeds were removed from their pods, and the pods without seeds or whole peas wer...