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Short basal internodes are important for lodging resistance of rice (Oryza sativa L.). Several canopy indices affect the elongation of basal internodes, but uncertainty as to the key factors determini...
Herbicidal activity of clove oil and its main constituents eugenol, β-caryophyllene, and α-humulene was studied by measuring their effects on cell membrane integrity in broccoli and common lambsquarte...
Crop is commonly grown in intercrop combinations of which cereal/legumes are the most widespread in tropical countries. The availability of low light inten-sity due to shading is the critical factor i...
The effects of shading on growth and allocation pattern of photosynthate in the seminal root of corn seedlings were studied using 13C as a tracer. Corn seedlings, preshaded for 2 days (light intensity...
Effects of low light intensity due to shading during high and low temperature seasons on the flower-bud appearance and fruit setting of the parthenocarpic tomato ‘Renaissance’ were examined.
To clarify the effect of light on the trifoliolate compound leaf movement in the soybean plant, (1)changes in the area of the triangle described by the three tips of the leaflets (ΔT) and leaf inclina...
The effects of relative light intensity (RLI) on the growth, yield and curcumin content of turmeric (Curcuma longa L.) were examined in Okinawa, Japan. The plants were shaded with white nets with diff...
The effects of light intensity and altered red (R)/far-red (FR) photon flux ratio on nitrate concentration and nitrate reductase (NR) activity in komatsuna (Brassica campestris L. cv. ‘Harumi komatsun...
This study investigated the effects of irradiated light intensity on the amount of antioxidants and antioxidative capacity in broccoli, mustard, kale, and red cabbage sprouts. Antioxidant concentratio...
The effects of various light sources for night irradiation and light intensity on the flowering of stock [Matthiola incana (L.) R. Br.]were investigated. The flowering of stock was promoted by the irr...
Physiology of potted carnations under low light intensity was evaluated in order to improve their postharvest quality. Light compensation points of single leaves were estimated at photosynthetic photo...
Light intensity strongly regulates plant biomass production through the utilization of light energy for photosynthesis. To examine the characteristics of biomass productivity acclimated to light inte...
Potato (Solanum tuberosum L.) genotypes (Tigoni, Asante and Dutch Robyjn) were evaluated for quality under three light intensities, 612.2 kW (diffused), 1376 kW (direct) and 8 kW (dark) for 1...
In this research, the aims were to determine the flower quality and yield of Alstroemeria 'Regina', were grown under 12, 14 and 16 hours by employing the natural day and two different light intensiti...
The interactive effects of vernalization, photoperiod and light intensity on the length of the apex or spike and main shoot, and the diameter of the main shoot of five different wheat ( Triticum aesti...

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