搜索结果: 1-9 共查到“营养学 smoking”相关记录9条 . 查询时间(0.206 秒)
A recent article in the Journal by Marango et al (1) and an accompanying editorial (2) on the effect of smoking on antioxidant status prompted my to make the following comment. The take-home message f...
Maternal smoking is associated with decreased 5-methyltetrahydrofolate in cord plasma1,2,3
5-Methyltetrahydrofolic acid folate folic acid African American women pregnancy smoking electrospray mass spectrometry
2008/12/12
Background:Maternal-fetal folate transport via the placenta has been shown to be concentrative. Exposure to cigarette smoke is associated with decreased maternal folate status through altered dietary ...
Effect of smoking on vitamin A, vitamin E, and other trace elements in patients with cardiovascular disease in Bangladesh: a cross-sectional study
vitamin E vitamin A
2008/4/23
Data regarding the impact of cigarette smoking on trace elements are scarce and inconsistent. In this study, we evaluated the effect of smoking on serum concentrations of trace elements among adult ma...
Smoking and exposure to environmental tobacco smoke decrease some plasma antioxidants and increase γ-tocopherol in vivo after adjustment for dietary antioxidant intakes
smokers passive smokers body mass index
2016/12/27
Free radicals in cigarette smoke may cause oxidative damage to macromolecules, contributing to cardiovascular diseases and cancer. Decreased plasma antioxidant concentrations may indicate cigarette sm...
Prospective study of the association of changes in dietary intake, physical activity, alcohol consumption, and smoking with 9-y gain in waist circumference among 16 587 US men
smoking waist gain obesity
2017/1/4
The objective of the study was to determine the associations of changes in diet, physical activity, alcohol consumption, and smoking with 9-y waist gain among US men.
Associations of body mass index and obesity with physical activity,food choices,alcohol intake,and smoking in the 1982–1997 FINRISK Studies
Obesity population studies FINRISK Studies lifestyle physical activity food choices body mass index
2016/12/17
Background: Recent increases in the prevalence of obesity worldwide are suggested to be caused largely by an environment that promotes sedentariness and excessive food intake.Objective: We i...
Household exposure to passive cigarette smoking and serum micronutrient concentrations
Passive smoking environmental tobacco smoke cigarette smoking -carotene -carotene cryptoxanthin, lycopene lutein zeaxanthin retinol
2016/6/8
Background: The associations observed between passive smoking
and adverse health outcomes have generated controversy. In
part, this could be because the diets of passive smokers, like those
of acti...
Antioxidant intakes and smoking status: data from the Continuing Survey of Food Intakes by Individuals 1994–1996
Antioxidants cigarette smoking b-carotene, vitamin E vitamin C food categories Continuing Survey of Food Intakes by Individuals humans
2016/6/3
Background: Cigarette smoking is a major risk factor for several
chronic oxidative diseases that can be ameliorated by antioxidants.
Objectives: This study identified the typical dietary intakes and...
Ascorbate is depleted by smoking and repleted by moderate supplementation: a study in male smokers and nonsmokers with matched dietary antioxidant intakes
Ascorbic acid a-tocopherol g-tocopherol, b-carotene lycopene folic acid smoking plasma antioxidants, population study dietary supplementation poor diet San Francisco Bay area
2016/6/3
Background: Lack of reliable dietary data has hampered the
ability to effectively distinguish between effects of smoking and
diet on plasma antioxidant status. As confirmed by analyses of
comprehen...