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Long-term effect of diet amended by risk elements contaminated soils on risk element penetration and physiological parameters of rats
risk elements soil soil ingestion
2015/7/2
The long-term accumulation of risk elements (As, Cd, Pb) originated from differently contaminated soils in rat organism was investigated during a model two-generation experiment. The effect of soil co...
Effect of the diet amended with risk elements contaminated soil on risk elements content in tissues and hematological parameters of rats
risk elements soil soil ingestion liver
2015/6/23
The element contents in the rat tissues reflected the risk element contents in the
contaminated soils. Bioaccessibility and bioavailability of the risk elements decreased in the order Cd > As >...
Urban soil contamination by potentially risk elements
contamination risk elements soil urban park
2015/3/3
A high displacement of inhabitants into large towns, presence of industry, and constantly growing traffic have a high impact on the environment and considerable exposure of human health to environment...
Contents of Potentially Risk Elements in Natural and Reclaimed Soils of the Sokolov Region
soil reclamation potentially risk elements principal component analysis
2015/1/28
Anthropogenic soils are formed by human activities. The contents of potentially risk elements are one of the most important criteria of the exploitability of such soils for the agricultural production...
Examination of the Lemon Effect on Risk Elements Concentrations in Herbal and Fruit Teas
Hazardous elements tea infusion
2014/11/28
Fennel, mint (peppermint), and sage herbal teas and apple, lemon, and rosehip fruit teas were selected for the determination of the following risk elements contents: aluminium (Al), arsenic (As), bari...
PROBLEM OF RISK ELEMENTS ACCUMULATION IN CEREAL RAW MATERIALS AND FOODSTUFFS
cereal crops mill streams content of risk elements
2010/12/7
Four kinds of cereals- wheat (Triticum aestivum L.), barley (Hordeum sativum L.), triticosecale (Triticosecale sativum L.) and oat (Avena sativa L) were taken from risk region of Slovakia in order to ...