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Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells1
Infants cheek cells buccal mucosa fatty acids diet plasma red blood cells arachidonic acid docosahexaenoic acid
2016/6/3
Background: Assessment of essential fatty acid status requires
collection of blood or adipose tissue samples. However, these
invasive techniques cannot always be used in studies involving
infants, ...